COFFEE PULPER MACHINE
KEY BENEFITS:
- Separates the fruit flesh (pulp) from the coffee bean.
- Minimizes damage to the coffee bean, preserving its quality and impacting the final taste.
- Boosting overall production output.
INTRODUCTION
What is the coffee pulper machine ?
The VNT's coffee pulping machine plays a critical role in transforming freshly harvested coffee cherries into green coffee beans. This essential equipment efficiently removes the fruit flesh (pulp) surrounding the coffee bean, significantly reducing processing time and labor compared to manual methods. This initial separation is crucial for subsequent processing steps like fermentation and drying, ultimately impacting the final coffee quality.
OVERVIEW
Technical Specifications
Product's functions
- Remove pulps from the parchment of ripe cherries.
Product's specifications
| Model | Capacity (tons/hour) | Water consumption (according to ripe coffee ratio > 90%) | Power (HP) | Dimension (LxWxH, mm) |
| MTD – 5D | 3.5 ÷ 5 | A: 100 – 150 L/tons
R: 200 -350 L/tons |
5.5 | 840 x 1180 x 1856 |
Product's advantages
- Limiting damage to wet parchment coffee
- Modern technology
- High durability
- Easy to operate
- Electricity saving
- Reducing water consumption
- Improving processing efficiency for the whole system.
- Minimizing the labor workforce in the processing line.
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