INSTANT COFFEE EXTRACTION SYSTEM
KEY BENEFITS:
- Extraction efficiency reaches 55-60%
- Extraction time is 30 – 20 minutes per batch
- Concentration extract: 10-15%
- Aroma extract preservation temperature < 30°C
- Number of percolators: 8-12
- Green yield: 2.3kg/1kg – 2.1kg/1kg
INTRODUCTION
What is the instant coffee extraction system?
The VNT's Instant Coffee Extraction System offers a sophisticated solution for coffee producers seeking to optimize instant coffee production. This system prioritizes both efficiency and quality, making it a valuable asset for manufacturers aiming to maximize yield and deliver a superior final product.
The key benefits of the Instant Coffee Extraction System include:
- Increased Efficiency and Yield: The system excels in extracting a significant portion of the soluble coffee solids from the beans, achieving an impressive extraction efficiency of 55-60%. This translates to a higher yield of usable extract compared to traditional methods. Furthermore, the green yield range of 2.3kg/1kg - 2.1kg/1kg signifies that you can potentially obtain up to 2.3 kilograms of final instant coffee product from every 1 kilogram of green coffee beans used. This substantial yield contributes significantly to overall production efficiency.
- Faster Processing and Preserved Aroma: The system offers a relatively quick extraction time of 20-30 minutes per batch, significantly faster than some traditional methods. This translates to faster processing times and potentially higher production capacity. Additionally, the system prioritizes aroma preservation by maintaining the extract temperature below 30°C. This safeguards the volatile aromatic compounds that contribute to the finished coffee's flavor profile, ensuring a more enjoyable final product for consumers.
OVERVIEW
Technical Specifications
Product's SPECIFICATIONS
| Coffee type | Extraction yield |
| 100%Robusta | 60% |
| 100%Arabica | 55% |
Product's ADVANTAGES
- VNT extraction: High quality – High yield – Meets international standards.
- Providing fast flow, creating turbulence around the coffee beans enhancing the extraction rate at the desired temperature.
- Designed for high extraction efficiency, the compact unit is versatile and completely automatic.
- Special design helps prevent clogging of the extraction filter during operation.
- It is possible to operate with 8 – 12 percolators depending on customer preferences.
- VNT extraction uses extended extraction and higher temperatures for customers who want the highest possible profits.
Product's TECHNOLOGY
Product's SCADA AUTOMATIC CONTROL SYSTEM
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